Subjects By Grade
High School - Health Sciences - Intro Health Sci - Unit 5
Promotion of Safety & Infection Control
Promotion of Safety & Infection Control
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Safety practices in the health science industry along with standard precautions, fire prevention and safety practices are taught. Students will study the many governmental and regulatory agencies surrounding health sciences.

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(1) The student recognizes the importance of maintaining a safe environment and eliminating hazardous situations. The student is expected to:

(A) identify governing regulatory agencies such as the World Health Organization, Centers for Disease Control and Prevention, Occupational Safety and Health Administration, U.S. Food and Drug Administration, Joint Commission, and National Institute of Health;

(B) identify industry safety standards such as standard precautions, fire prevention and safety practices, and appropriate actions to emergency situations; and

(C) relate safety practices in the health science industry.

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